What sweetness should not be given to infants under one year of age?

Honey should not be given to infants under one year of age due to the risk of botulism. This condition is caused by the bacterium Clostridium botulinum, which can thrive in honey. Infants have an underdeveloped immune system that is not equipped to handle spores of this bacterium, making them particularly vulnerable. Consuming honey can lead to serious health complications, including muscle weakness and breathing difficulties.

While other sweeteners listed such as maple syrup, agave, and stevia may not be advised for infants for various reasons, they do not carry the same significant risk of botulism associated with honey. Maple syrup and agave, for instance, are not recommended due to their high sugar content which can lead to dental issues or unhealthy eating habits as a child grows. Stevia is a natural sweetener that is generally considered safe, but it is often not necessary or recommended for infant diets. Understanding these distinctions is crucial for ensuring the health and safety of young children.